Stuffed pressed sandwich
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Stuffed pressed sandwich

In the realm of sandwiches, here’s a delightful creation that stands out for its unique creation – the stuffed pressed sandwich. Bursting with fillings and compressed into a portable package of deliciousness, this sandwich offers a satisfying and convenient meal option for food enthusiasts of all ages. We saw a very sophisticated recipe a long…

Fresh pickled roasted peppers
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Fresh pickled roasted peppers

Fresh pickled roasted peppers offer a burst of tangy but also savory flavors that can elevate any meal. In Romania, we always fast-pickle peppers for a fresh burst of flavor in a heavier meal. For example, mashed potatoes and roast, French fries and ribs, or any other combo. A symphony of flavors in fresh pickled…

Fresh cabbage slaw
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Fresh cabbage slaw

Fresh cabbage slaw is a delightful and crunchy side dish that adds freshness to any meal. We normally serve it with steak and potato mash, or with a hot stew. So let’s explore the mouthwatering tastiness and ease of making this vibrant and flavorful slaw that will elevate your dining experience! Simple fresh cabbage slaw,…

Cucumber pickle with aromatics (homemade family recipe)
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Cucumber pickle with aromatics (homemade family recipe)

Embark on a culinary adventure by making your very own cucumber pickle with aromatics. I mean, a touch of aromatic goodness! Note: This recipe is a slow pickle, not a 10-minute ready pickle. If you make this recipe, the pickled cucumbers are good to serve in about 2–3 months. So let me guide you through…