Romanian cuisine offers a rich tapestry of flavors and tradition. One of its standout dishes is the beloved mici (or mititei). These juicy, flavorful grilled sausages are a staple at barbecues and celebrations. They are surprisingly easy to make at home, and they taste a thousand times better than store-bought. So let’s explore how good…
The cold veggie salad, known in Romania as Boeuf salad and in other places as Russian salad or Olivier salad, is a delightful and versatile dish. It has found its way onto tables across the world! Originating from Russia but popular in many European countries, this salad is a perfect blend of vegetables, meat (optional),…
Everyone is more than familiar with the importance of washing fruits and vegetables before consumption. After all, rinsing them under water helps remove dirt. But pesticides and other contaminants may still be lingering on their surfaces. But did you know that adding a simple ingredient to your washing routine can take your fruit and veggie…
In the realm of sandwiches, here’s a delightful creation that stands out for its unique creation – the stuffed pressed sandwich. Bursting with fillings and compressed into a portable package of deliciousness, this sandwich offers a satisfying and convenient meal option for food enthusiasts of all ages. We saw a very sophisticated recipe a long…
Who can resist the temptation of juicy, tender chicken wings glazed in a sticky, homemade barbecue sauce? Whether you’re hosting a game night, a backyard barbecue, or simply craving a savory snack, homemade BBQ chicken wings are a crowd-pleaser. They never disappoint. Our recipe for chicken wings with barbecue sauce keeps the skins soft and…
In the realm of comfort foods, few things rival the creamy, indulgent delight of chocolate spread. Especially if it is homemade chocolate spread. Whether generously slathered on toast, fruit, or straight from the spoon, this delectable treat never fails to bring a smile to our faces. While store-bought versions are readily available, we really love…
Crepes, those thin, delicate pancakes with a French flair, have captured the hearts and taste buds of food enthusiasts worldwide. In my family, we always make them for a quick dessert. And recently, we started making this recipe for fluffy crepes in two ways – simple and with cocoa batter. These versatile treats offer a…
Crafting the ideal homemade mayonnaise requires attention to detail and the right techniques. Adding cold water, along with a hint of acidity, plays a pivotal role in achieving that desired creamy texture. So let’s delve into the significance of these ingredients and how they contribute to the perfect mayo. The synergy of cold water and…
Picture this: A cozy kitchen, the aroma of simmering vegetables wafting through the air, and a pot bubbling with hearty goodness. This is the essence of making fresh cabbage soup—a culinary journey that’s as delightful as it is nourishing. As an amateur cook, venturing into the world of soup-making can be both exciting and rewarding….
