Romanian sausages for barbecue: mici
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Romanian sausages for barbecue: mici

Romanian cuisine offers a rich tapestry of flavors and tradition. One of its standout dishes is the beloved mici (or mititei). These juicy, flavorful grilled sausages are a staple at barbecues and celebrations. They are surprisingly easy to make at home, and they taste a thousand times better than store-bought. So let’s explore how good…

Tripe sour soup
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Tripe sour soup

Tripe sour soup is a traditional Romanian soup that is served in almost any restaurant you walk into. We pride ourselves on this tasty and filling dish. Generations teach their younglings the family recipe, and in my family, between my mom’s version and my dad’s version, my dad’s is definitely winning. Even though it takes…