Quick-pickled onions

Quick-pickled onions

Pickling has been a cherished culinary tradition for centuries. Not just as a method of preservation but as a way to enhance the flavor of everyday ingredients. Among the many pickled delights, quick-pickled onions hold a special place. Not only in history, but also in my heart! And this is due to their versatility, ease…

No-flour zucchini roll

No-flour zucchini roll

In the ever-evolving world of healthy eating, we created a dish that stands out for its simplicity and taste: the no-flour zucchini roll. This is the first such entry in our “This is how we ROLL” series. This dish offers a fantastic way to enjoy a low-carb, gluten-free meal without compromising on flavor or texture….

make your own yogurt full recipe and serving with berries

Make your own yogurt

Yogurt has become a staple in many households, renowned for its creamy texture, rich flavor, and impressive health benefits. While store-bought yogurt is convenient, making your own at home is surprisingly simple and incredibly rewarding. Let’s explore how to make your own yogurt and the numerous benefits it offers. The magic of homemade yogurt Yogurt,…

Homemade cheese sauce with pasta

Cheese sauce with pasta

There’s something incredibly comforting about a rich, creamy cheese sauce enveloping perfectly cooked pasta. This simple yet indulgent dish is a favorite among foodies of all ages, from kids craving mac and cheese to adults seeking a sophisticated pasta dish. But I promise, nothing is too complicated to make the dish. So let’s explore the…

Homemade four-way pizza

Homemade four-way pizza

Pizza is a universal favorite that brings joy to people of all ages. It’s the perfect dish for family gatherings, parties, or a cozy night in. One of the best things about pizza is its versatility. You can customize it to suit everyone’s tastes by dividing it into different sections with various toppings. So in…

Apple and biscuit dessert

Apple and biscuit dessert

Looking for a sweet treat that’s both simple to make and bursting with flavor? Enter the delightful world of grated apple and biscuit dessert. This heavenly combination of fresh apples and crumbly biscuits offers a tantalizing mix of sweetness and tartness that’s sure to satisfy any sweet tooth. Irresistible flavor fusion Just rely on the…

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Bitesofawe Family

We, the Bitesofawe team, which is just a wife and a husband, are very happy to be able to have a blog where we can share our recipes. The beloved recipes that we share have different origins. Either from our families, our friends, or creations that we came up with along the way. We strive to share simple recipes, as we ourselves are beginner cooks. In our recipe arsenal, we have different types of dishes. We got mains, soups, desserts, and a various category. At the bottom, we also have categories dedicated to people who love to eat pork, chicken, beef, or are vegetarians. We also have a category in which we share tips&tricks we know that are useful in the kitchen. And one in which we present the various utensils that we use.

If you want to know more about the Bitesofawe team, you can check out the “About me” page. We also have a few posts on our blog where we present more information about us. And we will also answer any questions you may have!

If you want to, you can also follow us on our social media accounts, which are at the top and at the bottom of the page. We hope you join us on our adventure! And if you test the recipes, please leave comments so we can improve our content!